Monday, May 27, 2013

Peppadew...

My secret ingredient!  I love these sweet and hot peppers.  I use them in my salad dressings for that extra kick of flavor.  We also love to stuff them for simple appetizers!  Easy to do with a low fat goat cheese, add some fat free Greet Yogurt, I love to add a touch of lavender.  Mix it all together and pipe it into the peppedew.  Voila - a delicious bite!

No comments:

Post a Comment